Tag Archives: cantillon

SourWeek 2019

This week we celebrated the SourWeek in 21 breweries in Zaragoza and Barcelona. A great opportunity to enjoy these beers so appreciated and interesting, as complex and unknown among the general public. In Cierzo we will press 4 barrels of some of the breweries that best execute these acidic styles: Cantillon, Oud Beersel, Boon and […]

Lambic: the gastronomic beer

Next Thursday, March 14, we will celebrate the first gastronomic event of our academy. And as it will take place during the #SourWeek, we wanted to dedicate it to one of the most complex and interesting brewing styles: the Lambic. The Lambic are beers that ferment in barrels for a minimum of 9 months and […]

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