Brewing Traditions of the World II: Germany

Next Tuesday, June 11, we will travel to Germany to continue our Brewing Traditions of the World II course, and we will discover that this country hides many brewing styles beyond the traditional lager.

The session begins at 20:30, will last approximately 1 hour, and at least 4 beers will be tasted during the session.

We are waiting for all of you who have signed up for the full course and also for those who want to attend this specific session, by booking locally, at reservas@cierzobrewing.com or by calling +34 876 660 494.