After these holidays, we are returning to normality and so are our tastings. The next one will be on Thursday the 28th and again by La rinconada del queso. We will have dinner with 4 very special cheeses that are made in Spain, selected and presented by an expert such as Isabel Labarta. How could […]
Yes, you read that right, we are returning to one of our classic pre-pandemic events: cheese and beer tasting. It will be next Thursday 24 and in addition to Sergio Ruiz, Cierzo brewmaster, we will have an expert in the world of cheese, with 15 years of experience, from La rinconada del queso: Isabel Labarta. […]
Next Saturday, March 7, we will return to give ourselves a cheese feast, this time brought from Andalusia and Extremadura, two regions with excellent cheeses. We will enjoy 5 different cheeses from Southern Spain and pair each of them with a beer, observing the wonderful contrasts that occur in our palate. All guided by our […]
Next Thursday, February 6, we will return to give ourselves a cheese feast, this time brought from Galicia, where eating is almost a religion. We will enjoy 5 different Galician cheeses and pair each of them with a beer, observing the wonderful contrasts that occur in our palate. All guided by our sommelier, Guillem Laporta. […]
Next Thursday 12 we are going to stick another cheese feast ? that this time will come from the United Kingdom and Ireland. 6 cheeses of the highest level, accompanied by as many beers, to enjoy with their harmonies and sensory contrasts. All directed by our Beer Sommelier, Guillem Laporta. ✅ Limited places · Gift […]
Cheese ? and beer ? are 2 products that have as many fans as varieties, but only a few combinations cause unparalleled gastronomic pleasure. In our dinner next Thursday 14, Guillem Laporta, Beer Sommelier of our brewpub, will present 6 pairings starring 6 different cheeses from Italy, all of them of the highest quality. ✅ […]
Cheese ? and beer ? are 2 products that have as many fans as varieties, but only a few combinations cause unparalleled gastronomic pleasure. In our dinner next Thursday 3, Guillem Laporta, Beer Sommelier of our brewpub, will present 5 pairings starring 5 different cheeses from eastern Spain: Aragon, Catalonia, Valencia and Balearic Islands. All […]
CitraExplosión de aromas y sabores con un gran protagonista, el lúpulo Citra, cuyas notas van desde los cítricos, hasta la piña y el mango. Rubia, afrutada y de amargor intenso, pero descaradamente fácil de beber.
ABV: 6,2% / IBUs: 70 / SRM: 4
Maltas: Pale / Lúpulos: Citra / Levadura: US-05
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