Every craft beer lover will agree that the right pairing can further elevate the experience of tasting a good beer, highlighting the flavors and aromas of both food and drink and creating a perfect synergy on the palate. Beer pairing is an art in itself. As with wine, different styles of beer pair better with certain […]
October 12, Pilar Feast Day, is the most important day of the year in Zaragoza and in our brewpub we offer you a special menu to celebrate it in the best possible way.. A very special day in Zaragoza From October 8 to 16, the Pilar festivities are celebrated this year. Nine days in which […]
Next Wednesday, October 19, we have organized a very special beer tasting, as it will be dedicated to a very interesting international brewery. From Berlin (Germany) to our brewpub: Protokoll. It is a pleasure for us to bring an event of this caliber to Zaragoza, in which two of the members of this brewery, Yvonne […]
You can’t miss our next paired dinner, which will take place on October 5 and will feature one of the most interesting and internationally known cuisines: Mexican. A 5-course menu, created by the head chef of our brewpub, Luis Bernad, and paired with 5 beers selected by Sergio Ruiz, brewmaster at Cierzo Brewing. A very […]
The sandwich festival has arrived in Zaragoza and also in our brewpub. For this reason, from September 15 to 25, we will be one of the 66 restaurants and bars that will participate with their gastronomic creations in the first Zaragoza Bocata Fest. Our proposal: the best pastrami in the city. When the celebration of this […]
We have good news for the most exquisite palates in Zaragoza, as well as those who visit our brewpub from all over Spain and the world. And it is that recently we have incorporated a few novelties to our food menu, which are already delighting our guests. Brisket sandwich, knuckle hot dog, vegetable gyozas, cheek […]
CitraExplosión de aromas y sabores con un gran protagonista, el lúpulo Citra, cuyas notas van desde los cítricos, hasta la piña y el mango. Rubia, afrutada y de amargor intenso, pero descaradamente fácil de beber.
ABV: 6,2% / IBUs: 70 / SRM: 4
Maltas: Pale / Lúpulos: Citra / Levadura: US-05
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