This Friday, November 19, we will celebrate a tasting of three beers in our brewpub in Zaragoza, each of them accompanied by a paired “tapa”. One of these three beers will be Comfortably Yum, which will also be available for the first time on tap. It’s a Hazy DIPA in collaboration with Musa, one of […]
This Thursday, November 11, we launched our collaboration with Tensina, Bochorno, a spectacular Double Red IPA. We will tap it for the first time at our brewpub in Zaragoza and we will also hold a tasting, which will be led by the Tensina and Cierzo brewmasters. In addition to Bochorno, we will try another reference […]
Next Thursday, November 4, Aleix Puig will visit our brewpub Aleix Puig. He is the brewer of one of the most top breweries of the moment, especially at sour beers, fruit beers, and spontaneous fermentations. Aleix and Sergio Ruiz, our brewmaster, will lead a tasting of 3 beers, paired with 3 “tapas”. And yes, the […]
This year we want to celebrate Halloween in style at our Zaragoza brewpub, including the premiere of our first Pumpkin Ale. Thursday 28, at 8pm: paired tasting of 3 half pints (Truco o Trato + The Special One + Stronger Things) and 3 “tapas”, for € 15. Limited places and only by reservation. Thursday 28: […]
This next Saturday, May 15, we present our new Extra Pale Ale in collaboration with the local pub Tony Wilson. Music and beer. Few combinations so simple and that make us so happy at the same time. As we have wanted to reproduce in this collaboration with the pub from Zaragoza that gives it its […]
Next Saturday, March 7, we will return to give ourselves a cheese feast, this time brought from Andalusia and Extremadura, two regions with excellent cheeses. We will enjoy 5 different cheeses from Southern Spain and pair each of them with a beer, observing the wonderful contrasts that occur in our palate. All guided by our […]
Next Thursday, February 6, we will return to give ourselves a cheese feast, this time brought from Galicia, where eating is almost a religion. We will enjoy 5 different Galician cheeses and pair each of them with a beer, observing the wonderful contrasts that occur in our palate. All guided by our sommelier, Guillem Laporta. […]
This Thursday, December 19, we will toast with some of the best cavas in the world, in a great Christmas dinner, directed by our sommelier, Guillem Laporta. An excellent opportunity to make a tasting in Zaragoza of this product so select and related to these festive dates. Book your place now!
Every month, our Beer Sommelier, Guillem Laporta, prepares a paired menu with some of the dishes from our daily menu. 4 dishes and dessert, each of them accompanied by a different beer, selected and presented by himself, to turn your lunch or dinner into an authentic gastronomic experience. A tasting of first-class beers in Zaragoza, […]
Next Thursday 12 we are going to stick another cheese feast ? that this time will come from the United Kingdom and Ireland. 6 cheeses of the highest level, accompanied by as many beers, to enjoy with their harmonies and sensory contrasts. All directed by our Beer Sommelier, Guillem Laporta. ✅ Limited places · Gift […]
CitraExplosión de aromas y sabores con un gran protagonista, el lúpulo Citra, cuyas notas van desde los cítricos, hasta la piña y el mango. Rubia, afrutada y de amargor intenso, pero descaradamente fácil de beber.
ABV: 6,2% / IBUs: 70 / SRM: 4
Maltas: Pale / Lúpulos: Citra / Levadura: US-05
Disponible en:
Si quieres vender Cierzo Brewing Co. en tu establecimiento, ponte en contacto con nosotros.
Español