A domicilio

Click on any of the logos to order online through this delivery platforms.

Service available to lunch and dinner, from Tuesday to Sunday.

comida online domicilio zaragoza
comida online domicilio zaragoza

FOOD

TO START

PAPAS CIERZO with mojo picón and shichimi………………… S/G/FC/V
NACHOS BREWING CO, crispy corn triangles, beef chili, cheddar sauce and jalapeños (Veggie option with Heura spicy bites)…………………. L/C/S/V
LA RUSA DE CIERZO, a mixture of potatoes, eggs, carrots and pickles with kimchi mayonnaise and katsuobushi flakes…………………… P/S/CR/GS/H
VEGAN HEURA MEATBALLS with tomato sauce and garam masala, with pickles and chips……………….. S/H/GS/G/FC/V

CIERZO CLASSICS

TERNASQUITA PIBIL, lamb from Aragon marinated and cooked with citrus fruits served in two corn tortillas as Mexican tacos with cheese, red onion and coriander………………… L
PASTRAMI SANDWICH, beef “La Finca” with edam cheese, homemade pickled cucumber and old mustard in glass bread………………. L/MO/G/FC
BEER RIBS BBQ, pork rib marinated in beer, cooked at low temperature 14 hours and lacquered with our lightly smoked homemade barbecue sauce…………….. G
CIERZO BURGER, “La Finca” matured beef burger, cheddar cheese, crispy bacon, homemade ketchup and relish (veggie option with Heura burger)…………….. L/G/FC/GS/V

FROM SEA

TUNA TATAKI SAKE marinated in citrus, sake, soy, garlic and ginger………………… P/S/GS
KRAKEN BBQ, grilled octopus tentacle served on an emulsion of cassava, coriander, lime and powder of virgin oil and paprika from the Vera………………. P/DA

SUGGESTIONS

OXTAIL with imperial stout juice, celery puree and pickled shitakes……………….. G/L/DA
PORK CHEEK stewed with red curry accompanied by basmati rice………………… G/L
TRUFFED EGG cooked at 64°C on a honeyed pork stew and potato parmentier finished with tuber melanosporum truffle……………….. G/H/L/DA
ROASTED PORK KNUCKLE accompanied by mashed potato and sauerkraut………………… G/L/A/DA

CONFITED AND SMOKED ARTICHOKE with orange pickle, aioli and ham powder………………… G/L/A/DA

GARNISHES

ROASTED POTATO, with chimichurri butter and cheese……………… L/S/V
COLESLAW, cabbage and carrot salad with emulsified vinaigrette and spices…………….. L/S/V
AUBERGINES and smoked roasted peppers with extra virgin olive oil……………. V

SOMETHING SWEET

CHOCOLATE CAKE with vanilla ice cream and biscuit powder…………….. L/G/FC/V
CREAMY CHEESE CAKE with raspberry ice cream ……………….. L/G/V

BEERS

1L GROWLER

Cierzo Weizen 4,7% (Trigo)
Cierzo Très Bien 8,5% (Triple Belga)
Cierzo Capitano 4,7% (Pils)
Cierzo Smoked Trip 6,3% (Smoked Pils)
Cierzo Cumulonimbo 6% (IPA)
Cierzo Iris 5% (Red Ale)
Cierzo En Las Arcas 6% (Sour)
Cierzo Imperial Stout 9-10,5%
Cierzo Royal Hops 8,5% (English DIPA)

Growlers include a returnable deposit of € 1.50 per container.

44CL CANS

Cierzo w/Península ¡Qué Vaina! 5,3% (IPA)
Cierzo Tremendous Dynamite 8% (Hazy Doble IPA)
Cierzo Recopa del 95 7,1% (Imperial Pilsner)
Cierzo Fogbound 6,3% (Hazy IPA)
Cierzo Far Side of the Moon 10,5% (Imperial Stout)
Cierzo El Basket es Vida 6,0% (IPA)
Cierzo Perfect Day 6,5% (IPA)

OTHERS

Aldeya Garnacha (Red Wine, 75cl)
Aldeya Chardonnay (White Wine, 75cl)
Perplejo Rueda (White Wine, Verdejo, 75cl)
Water (35cl)

List of allergens

S = Soja

G = Gluten

FC = Frutos de cáscara

L = Leche

C = Cacahuetes

P = Pescado

CR = Crustáceos

GS = Granos de sesámo

H = Huevos

M = Moluscos

A = Apio

DA = Dióxido de azufre y sulfitos

MO = Mostaza

V = Opción disponible para vegetarianos y/o veganos

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