This Thursday, July 25, we will receive in our brewpub one of the biggest representatives of craft beer in Spain: Carlos Rodríguez, from Ales Agullons. In his farm in Alt Penedès, he has been brewing since 2008, with a specialization in spontaneous fermentation. We are proud to be friends with Carlos and we are lucky […]
A brewer by profession and a chemist by training, Sergio Ruiz is our “Head Brewer” and creator of the recipes of Cierzo Brewing Co. Next Thursday, the 18th will join all of you at a paired dinner, consisting of 5 courses and 5 of our beers, including a novelty that will be served for the […]
Our new beer tasting and culture course will begin next June 4 and the registration period is now open. We will make a new review of the beer world map, with stops in the most traditional countries, Belgium and Germany, and ending with the craft revolution. The course will consist of 4 sessions, 1 per […]
CitraExplosión de aromas y sabores con un gran protagonista, el lúpulo Citra, cuyas notas van desde los cítricos, hasta la piña y el mango. Rubia, afrutada y de amargor intenso, pero descaradamente fácil de beber.
ABV: 6,2% / IBUs: 70 / SRM: 4
Maltas: Pale / Lúpulos: Citra / Levadura: US-05
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