Paired dinner with Iberian and traditional sausages

On October 31, Thursday, we will celebrate in our brewpub a dinner based on top quality sausages, both Iberian and traditional: Iberian ham, beef jerky from León, Iberian chorizo, sobrasada from Mallorca, etc. Each of them paired with a fantastic beer, selected and presented by our Beer Sommelier, Guillem Laporta. ✅Book your place at our […]