Lulo d’Arto
This powerful yet delicate beer is our first collaboration with Rondadora and Mora de Nuei. A warm drink, to savor slowly, and reminiscent of “pacharán”, thanks to the addition in fermentation of 300 kilos of sloes or “lulos d’arto”, as they are called in certain areas of the Aragonese Pyrenees.
ABV: 10% IBU: 80
Malts: Maris Otter, Golden Promise, T50, Imperial, Red Rye Crystal and oats.
Adjuncts: sloes.
Citra