Next Tuesday, June 11, we will travel to Germany to continue our Brewing Traditions of the World II course, and we will discover that this country hides many brewing styles beyond the traditional lager. The session begins at 20:30, will last approximately 1 hour, and at least 4 beers will be tasted during the session. […]
We already have a date (Thursday, June 13) for our next gastronomic event, which on this occasion will feature 5 top-quality French cheeses. A great opportunity to taste some of the best cheeses in the world in Zaragoza, accompanied by craft beers to match. As always, our Beer Sommelier, Guillem Laporta, will guide us through […]
Last Wednesday, May 22, the official presentation of the fixed menu of our brewpub took place, an ideal option to eat in Zaragoza. The main gastronomic media of our city, from the written press to blogs and influencers, did not miss the appointment. Heraldo de Aragón, represented by José Luis Solanilla and Alejandro Toquero, El […]
Next Tuesday, May 28, we will finish the Brewing Traditions of the World course traveling to the new brewing world: the United States and Australia.. The session begins at 20:30, will last approximately 1 hour, and at least 4 beers will be tasted during the session. We are waiting for all of you who have […]
This Thursday, April 11, at 7:00 p.m., we premiere, exclusively in our brewpub in Zaragoza, our latest release: Ahtanum. It is an IPA Session in which the citrus, floral, piney and earthy notes of this hops from the American Northwest are the protagonists. Its intense aroma contrasts with its lightness in the mouth, which gives way […]
Due to the success of our previous gathering in English with Number 16, one of the best English academies in Zaragoza, we will repeat the activity on Tuesday, June 4th, supported by Enjoy Zaragoza. Once again, it will be completely free, for all ages and levels, and directed by the professors of this academy. The […]
Our new beer tasting and culture course will begin next June 4 and the registration period is now open. We will make a new review of the beer world map, with stops in the most traditional countries, Belgium and Germany, and ending with the craft revolution. The course will consist of 4 sessions, 1 per […]
At Cierzo Brewing we are proud to say that we are one of the best places to eat in Zaragoza. When the product is excellent and you have a great team of professionals in the kitchen, there is only one possible result. To our successful daily menu and to the excellent menu of our restaurant, […]
Next Tuesday, May 21, we will celebrate the third session of the Brewing Traditions of the World course, focused on United Kingdom and Ireland, two neighboring countries and highly recognized worldwide for their beers. The session begins at 20:30, will last approximately 1 hour, and at least 4 beers will be tasted during the session. […]
Next Tuesday, May 14, we will celebrate the second session of the Brewing Traditions of the World course, which will be dedicated to a country where beer is practically a religion: Germany. The session begins at 20:30, will last approximately 1 hour, and at least 4 beers will be tasted during the session. We are […]
CitraExplosión de aromas y sabores con un gran protagonista, el lúpulo Citra, cuyas notas van desde los cítricos, hasta la piña y el mango. Rubia, afrutada y de amargor intenso, pero descaradamente fácil de beber.
ABV: 6,2% / IBUs: 70 / SRM: 4
Maltas: Pale / Lúpulos: Citra / Levadura: US-05
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