Suggestions

Our chef’s suggestions include premium products and a rotating selection with his most avant-garde creations, for the most exquisite palates.

For lunch and dinner, from Tuesday to Sunday.

OXTAIL with imperial stout juice, celery puree and pickled shitakes…………………€ 16.50

PORK CHEEK stewed with red curry accompanied by basmati rice…………€ 16.00

TRUFFED EGG cooked at 64°C on a honeyed pork stew and potato parmentier finished with tuber melanosporum truffle……………….€ 10.00

ROASTED PORK KNUCKLE accompanied by mashed potato and sauerkraut……………..€ 14.00

CONFITED AND SMOKED ARTICHOKE with orange pickle, aioli and ham powder……………..€ 3.50 / unit

List of allergens

S = Soja

G = Gluten

FC = Frutos de cáscara

L = Leche

C = Cacahuetes

P = Pescado

CR = Crustáceos

GS = Granos de sesámo

H = Huevos

M = Moluscos

DA = Dióxido de azufre y sulfitos

MO = Mostaza

V = Opción disponible para vegetarianos y/o veganos

MAKE YOUR BOOKING

Aceptamos Cheque Gourmet y Ticket Restaurant

DELIVERY

comida online domicilio zaragoza
comida online domicilio zaragoza

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