Hail, Bacchus! We worship you with this beer brimming with excess. The load of barley, wheat and oat malts give it its full body. Hop varieties Simcoe, Bru-1, Sabro and Idaho 7, a pleasant bitterness and aroma. But the culmination is provided by 160 kg of mango, passion fruit, tangerine and pineapple, added directly in dry hopping, to complete this gastronomic orgy.